Tag Archives: facts
By Kennadee Riggs, Communications Intern Have you ever wondered if there were any healthy advantages to eating a slice of pumpkin pie? Here is a list of popular fall ingredients and their own unique health benefits! Pumpkin This … Continue reading
By Sarah Hunt, AZFB Communications Intern Potatoes are a common staple around the world, the United States, and even Arizona. We make them roasted, baked, mashed, and fried. They are a part of more American meals than we think. Dave … Continue reading
I’m beginning to think we can grow anything anywhere in Arizona. Why? It’s innovative thinkers like Chaz Shelton of Merchant’s Garden in Tucson.
By Julie Murphree, Arizona Farm Bureau Outreach Director A bit of Arizona history says that before Phoenix was officially named, locals used to call the area Pumpkinville because of all the wild pumpkins that grew in and around what we … Continue reading