Fill Your Plate’s Collection of Articles on Sweeteners: The Good and The Bad

By Sarah Hunt, AZFB Communications Intern



Our blog has several articles on artificial and natural sweeteners, and why the first is bad for your health, and the latter is healthier and encourages healthier eating habits when used as a replacement for refined sugar. Find these articles below and learn all about the benefits of natural sweeteners, why you should avoid artificial sweeteners, and even some delicious, healthy recipes.


Something to Chew on: Gut Microbiome

The Healing Power of Honey

18 Honey Facts for National Honey Month

Sweet Showdown: Sugar vs. Honey

Honey: How Sweet It Is

Bust the Myth: Healthy Food can be Tasty!

Eating to Boost Immunity

Make Your Own Granola Bars

Energy Peanut Butter Balls

Healthy Pumpkin Waffles

3 Liquid Sweeteners You Need to Know More About

Kill Off Sugar From Your Diet

Soda: Our Sugary Enemy

How a Ketogenic Diet Can Stop Sugar Addiction

Truth, transparency in food labeling

Advantame: the Newest Sweetener on the Market


Find recipes with natural sweeteners on Fill Your Plate’s recipe database!


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