Tag Archives: Soup

Homemade Black Bean Soup

Posted on March 3, 2017 by Fill Your Plate

By Lori Meszaros, Recent Arizona State University Nutrition Student  Growing up in Arizona, Mexican food was part of my daily diet, but I never really cared for beans. As my tastebuds have matured, however, I can’t seem to get enough! … Continue reading →

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Soup Recipes for the Soul

Posted on November 30, 2016 by Fill Your Plate

By Lauren Scott, Arizona Farm Bureau Intern As the weather cools down our stoves heat up. Here in Arizona, that’s a pretty big deal, as most of us try to keep stove use to a minimum during the warm months. … Continue reading →

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My 5 All-time Favorite Fall Homemade Soup Recipes

Posted on November 28, 2016 by Fill Your Plate

By Katrina Aceret, ASU Nutrition Communication Student Fall has arrived, meaning time to cook homemade soups! I’m not a big fan of cooking soup out of the can and I just love how versatile you can make homemade soups. Below … Continue reading →

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Soup News

Posted on August 22, 2016 by Fill Your Plate

By Angela C Torrence, Recent ASU Nutrition Student   The season for soup will soon be here. I am so excited to make new combinations of vegetables, broth, herbs and seasonings! There is nothing more satisfying than a great bowl … Continue reading →

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Little Known Facts about Vegetable Soup

Posted on March 20, 2015 by Fill Your Plate

What is it about the smell of simmering vegetable soup that soothes body and soul?  Is it the fact that the vegetables represent the harvest of sweet, tangy, sometimes pungent crops ripened in good soil and the abundant sunlight of … Continue reading →

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Posted in Arizona farmers and ranchers, Arizona Food Prices, AZ Winter Vegetables, Cooking, Food Facts, In Season, In the Kitchen, Recipes, Vegetables | Tagged , , , , , , | Leave a comment