Category Archives: In Season

Pumpkin – The Traditional Fall Squash that is Actually Good for You

Posted on November 14, 2022 by Fill Your Plate

By Heide Kennedy, Arizona Farm Bureau Communications Intern Pumpkins have long been a symbol of the fall season. Whether it be pumpkin décor, pumpkin spice lattes, pumpkin candles, or the traditional pumpkin pie, we all enjoy this bright orange squash … Continue reading →

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Sweet Corn Has its Fair Share of Nutritional Benefits

Posted on October 24, 2022 by Fill Your Plate

By Heide Kennedy, Arizona Farm Bureau Communications Intern Corn on the cob has long been a staple at most summer barbecues and cookouts, and rightfully so. Sweet corn is at its best during the summer months for most of the … Continue reading →

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Fill Your Plate’s Collection of Fall Articles

Posted on October 3, 2022 by Fill Your Plate

By Sarah Hunt, AZFB Communications Intern     In need of some fall inspiration? Look no further! Fill Your Plate has got you covered for all things autumn! Look through our articles from over the years below to find ideas … Continue reading →

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Non-Starchy Veggies Offer Healthful Fiber, Nutrients

Posted on August 8, 2022 by Fill Your Plate

You’ve heard it before, but I’m going to say it again: Yuma, Arizona is the lettuce bowl capital of the nation from November to late March every year thanks to our mild winters and Yuma’s amazing soil. It’s here you’ll … Continue reading →

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S’mores Bars

Posted on June 20, 2022 by Fill Your Plate

Photo: Six Sister’s Stuff   By Sarah Hunt, AZFB Communications Intern   Are you looking for a delicious treat to make with your family this summer? Look no further! Try baking these ooey-gooey s’mores bars by Six Sister’s Stuff; you … Continue reading →

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