Tag Archives: Turnip

Turnips and Turnip Greens

Kenda Hettinger, a recent ASU Nutrition Student   Turnips are thought to originate in Asia but are now grown throughout the world. They are a cold-weather crop and in Arizona grown from November through April. They are often thought of … Continue reading

Share This:
Posted in Ag Facts, Cooking, Fill Your Plate, Food, Green Matters, Grocery, Healthy Eating, In Season, In the Kitchen, Produce, Recipes, Vegetables | Tagged , , , , , | Leave a comment

What’s in Season in April?

If you are looking for the freshest, most flavorful food products available, look for those that are grown locally.

Here is a list of what is in season this April and ideas for delicious recipes featuring each of these locally grown in season items.

Share This:
Posted in In Season, Recipes | Tagged , , , , , , , , , , , | Leave a comment

Don’t Miss Out on the Root Vegetable Renaissance

As the popularity of farmer’s markets has increased, a kind of root vegetable renaissance has taken root and rapidly spread across the country.

Share This:
Posted in Healthy Eating, Recipes, Vegetables | Tagged , , , , , , , , , , , | Leave a comment