Tag Archives: pork

Fill Your Plate’s Collection of Mediterranean Diet Articles

Posted on April 9, 2021 by Fill Your Plate

By Sarah Hunt, AZFB Communications Intern     What do you know about the Mediterranean Diet? Before I discovered Fill Your Plate, I had never heard of it! When I heard Mediterranean, I instantly thought, Olive Garden. You know, those … Continue reading →

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Posted in Arizona, AZ Winter Vegetables, Beef, Chicken, Cooking, Dairy, Diet Tips, Fill Your Plate, Focus on Agriculture, Food, Grain, Green Matters, Grocery, Health Tips, Healthy Eating, In Season, In the Kitchen, In the News, Pork, Produce, Recipes, Wine | Tagged , , , , , , | Leave a comment

Easter Lunch and Dinner Ideas

Posted on April 2, 2021 by Fill Your Plate

By Sarah Hunt, AZFB Communications Intern     Easter is a wonderful time of year to celebrate. But what would a celebration be without good food? Here are some of our favorite springtime recipes to help you find the perfect … Continue reading →

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Posted in Chicken, Cooking, Fill Your Plate, Food, Grocery, Holidays, In the Kitchen, Pork, Produce, Recipes, Vegetables | Tagged , , , , , | Leave a comment

How Protein Helps Support our Bodies as we Age

Posted on October 12, 2020 by Fill Your Plate

By Sarah Hunt, AZFB Communications Intern   As we all know, protein is an essential part of a healthy diet. It keeps us full for longer, recovers our muscles after exercising, and gives us nutrients and energy we can’t get … Continue reading →

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Posted in Arizona farmers and ranchers, Arizona Pork, Beef, Chicken, Diet Tips, Eggs, Fill Your Plate, Food, Grocery, Health Tips, Healthy Eating, In the Kitchen, Pork, Recipes | Tagged , , , , , | Leave a comment

History of Pork

Posted on August 23, 2019 by Fill Your Plate

By Angela Bates a recent ASU Nutrition Student Pork is the most consumed meat in the world. According to the Food and Agriculture Organization of the United States, over 36 percent of the world’s meat intake is from pork, while … Continue reading →

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Posted in Ag Facts, Animals, Arizona Pork | Tagged , , , , , | Leave a comment

BBQ is in the Air

Posted on August 8, 2018 by Fill Your Plate

By Bailey Roden, Arizona Farm Bureau Intern It’s August, the weather is beautiful and the time is perfect for a BBQ! Summer is a time where everyone gathers and enjoys the warm breeze while filling their stomach with arguably the … Continue reading →

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Posted in Arizona, Arizona Pork, Beef, Cooking, Fill Your Plate, Food, Grocery, Pork, Produce, Recipes | Tagged , , , , , | Leave a comment