Tag Archives: Baking
Effie’s Pumpkin Roll
By: Angela Bates, a recent ASU Nutrition Student Some recipes are more than a family favorite. Some recipes remind us of those who have passed and give us memories of our childhood. For my family, that recipe is my grandma … Continue reading
No-Knead Harvest Bread
By Cameron Saylor, Recent Arizona State University Nutrition Student If you’re like me and you love all things bread, then print this recipe out right now and tape it to your fridge because you’re about to have the bread of … Continue reading
Stop and Smell the Flours
By Nathan Chambers, Recent Arizona State University Nutrition Student If you’re anything like me, you love to create and then eat all manner of baked goods. Who doesn’t love warm banana bread just out of the oven and smothered … Continue reading
Out of this World Christmas Cookies
By Lauren Scott, Arizona Farm Bureau Intern When Christmas time comes around, my mind is only focused on one thing: treats. Cakes, cookies, pies, you name it and I want to bake it… and then eat all of it by … Continue reading
Tip for Sharing the Kitchen
By Lauren Scott, Arizona Farm Bureau Intern I have this problem in my kitchen, where when I am trying to cook, so is everyone else in my family, ALL AT ONCE. We can go days and days without meeting in … Continue reading