Category Archives: In the Kitchen
Fancy But Easy Holiday Appetizers
By Heide Kennedy, Arizona Farm Bureau Communications Intern Looking to stun your guests at your next holiday party? How about starting the night off with some delicious appetizers that look fancy, but really, were SO easy to make? With some … Continue reading
Enjoy Some Arizona Wine During the Holidays!
By Heide Kennedy, Arizona Farm Bureau Communications Intern What better time to pop open a bottle of wine than during the holidays? Rather than just opening any bottle of wine from the store, consider really impressing your guests with … Continue reading
Add More Fish to Your Diet!
By Heide Kennedy, Arizona Farm Bureau Communications Intern Growing up, my absolute least favorite food in the whole world was fish. I thought fish were super cool to look at, but when it came to eating them, I thought they … Continue reading
Understanding “Best By” Dates to Avoid Food Waste
By Heide Kennedy, Arizona Farm Bureau Communications Intern Whenever we buy a food product, there is usually a “Best By” date somewhere on the package. Often, we see this date and think that the product is all of a sudden … Continue reading
Leftovers after the Holidays
By Julie Murphree, Arizona Farm Bureau Strategic Communications Director One of my favorite holidays has come and gone. But, even though Thanksgiving 2023 is in the history books, the best way to extend the celebration is to have leftovers! One … Continue reading