Author Archives: Fill Your Plate

Fall Salads & Fresh Ingredients!

By Heide Kennedy, Arizona Farm Bureau Communications Intern One thing that I look forward to the most every fall is making cute, seasonal salads. Now you might be thinking, can’t you make cutesy salads any other time of the year? … Continue reading

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Enjoy Summer Produce Through the Colder Months!

By Heide Kennedy, Arizona Farm Bureau Communications Intern   If you grow a garden through the summer, you have firsthand experience that some of the best, most fresh fruits and vegetables can come out of it during the hottest months … Continue reading

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Time Your Bananas Right!

By Heide Kennedy, Arizona Farm Bureau Communications Intern Timing is everything…especially when it comes to eating bananas. Yep, you read that right, from a nutrition standpoint, there are certain times of the day when you should and shouldn’t eat bananas. … Continue reading

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Pickles – A Crunchy, Salty, Snack!

By Heide Kennedy, Arizona Farm Bureau Communications Intern   Ask anyone in my family and they’ll tell you that one of my absolute favorite foods is pickles. In fact, we keep a gallon-sized jar of those giant whole pickles in … Continue reading

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Lemon Water: Start Your Day off With a Nutritional Boost

By Heide Kennedy, Arizona Farm Bureau Communications Intern When you wake up in the morning, what is the first thing you go to as you start off your day? A cup of coffee? A glass of water? Breakfast? If your … Continue reading

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