Search Results for: quinoa
30 Things to Do with Tomatillos
Found in many Mexican dishes, tomatillos are also the main ingredient in most of the green sauces associated with Mexican and Central American cuisine. Although they feature heavily in green sauce recipes, these small members of the nightshade family grow … Continue reading
20 Ways to Use Brussels Sprouts
Despite its close ties to other popular vegetables like broccoli, Brussels sprouts are not generally found at the top of the list of our favorite vegetables. This under-appreciated veggie is one of our Vegetables of the Month for April and … Continue reading
50 Fun Things to Do with Sweet Peppers
Here in Arizona, peppers are usually the hot and spicy kind, but since this month is bell pepper month, we thought we would invite you to celebrate a whole different kind of pepper. Bell peppers, which are also called sweet … Continue reading
What’s in Season in March?
Spring is here and that means you will start to see even more fabulously fresh locally grown fruits and veggies available at local farmers markets. Commit to eating more local products this month to celebrate the farmers and ranchers that … Continue reading
30 Ways to Use Avocados
Arizonans love avocados! Maybe this is why they feature so prominently in southwestern cuisine. Also called an alligator pear, the avocado belongs to the same botanical family as cinnamon and bay laurel. It grows on trees and is native to … Continue reading