Category Archives: In the News

Farmers, Ranchers Contribute to Needy Families Across America

The farm and ranch families of American Farm Bureau Federation (AFBF) last year raised more than $556,273 and donated more than 10 million pounds of food to assist hungry Americans as part of Farm Bureau’s “Harvest for All” program through Feeding America. Combined, the monetary and food donations provided nearly 13 million meals.

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8 Great Ways to Celebrate National Tortilla Chip Day

Friday, February 24th, is National Tortilla Chip Day and people across the country will be crunching and munching their way through tortilla chips of all varieties as they celebrate this very versatile snack.  Let’s celebrate this wonderfully delicious snack and the … Continue reading

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Arizona Farmers Reach Out to Consumers during Food Check-Out Week

As they have done for the past decade and a half, farmer and rancher members of Arizona Farm Bureau will reach out to Arizona families in their communities during Food Check-Out Week (Feb. 19-25 this year). The official theme of the week is “Stretching Your Grocery Dollar With Healthy, Nutritious Food.” The theme reflects the continuing reality that many Americans are feeling an economic squeeze and as a result, prepare more meals at home.

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Gleaners Needed! Help St. Mary’s Save this Winter’s Citrus Crop!


St. Mary’s Food Bank Alliance is asking the public for assistance to glean the plentiful grapefruit and orange trees around the Valley in attempt to reach this harvest before the warmer weather hits in the spring and makes the fruit … Continue reading

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Celebrate Mardi Gras like a Cajun

As the onset of Mardi Gras mayhem gets closer, people from every state will be looking to New Orleans with a little longing and a bit of envy.  Who wouldn’t want to line the streets to watch the parades, dress … Continue reading

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