Category Archives: Healthy Eating
Beef 101 – The Differences Between Grades of Beef
By Heide Kennedy, Arizona Farm Bureau Communications Intern When walking through the meat section of the grocery store, you’ve probably noticed the little shield symbols on the packages of meat that say something like “USDA Prime” or “USDA Choice.” As … Continue reading
Beef 101 – Nutritional Benefits of Beef
The cooler months here in Arizona are coming to an end, which means that 120-degree weather is almost here. While many of us groan at the thought of summer approaching, one thing we can all look forward to is all … Continue reading
Cut Back on Foods That are High in Sugar and Fat
By Heide Kennedy, Arizona Farm Bureau Communications Intern How often do we tell ourselves that we’re going to cut back on unhealthy foods? Whether we say that we’re not going to eat any more greasy, fatty, fast foods, or that … Continue reading
Choose Your Breakfasts Intentionally
By Heide Kennedy, Arizona Farm Bureau Communications Intern When you first wake up in the morning, how much thought do you actually give to what you’re going to eat for breakfast? Do you take the time to prepare and cook … Continue reading
Zinc is Essential for Overall Health
By Heide Kennedy, Arizona Farm Bureau Communications Intern It has always amazed me just how important vitamins and minerals are to our health. Zinc in particular is an essential trace mineral that plays a big role in so many of … Continue reading