Monthly Archives: February 2016
Homemade Spinach, Cheese, and Black Bean Enchiladas
By Nicole Johnson, Nutritionist One of my most requested recipes is for my enchiladas. Years back when I lived in Flagstaff, one of my friends made something very similar, and ever since then I have been perfecting my own version … Continue reading
Posted in Food, Healthy Eating, In the Kitchen, Recipes
Tagged Black Bean, Cheese, Enchilada, Healthy, Spinach
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The Waffle, Our Breakfast Comfort Food
By Nicole Johnson, ASU Nutrition Student Today I woke up on the wrong side of the bed craving my favorite breakfast comfort food: Waffles, because who doesn’t love waffles. One of my good friends has a great spin on … Continue reading
Posted in Food, In the Kitchen, Recipes
Tagged bacon, Breakfast, Healthy, Tasty, Waffle, waffles
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Glorious Grapes
By Lauren Scott, Arizona Farm Bureau Intern One of my favorite fruits in the world is the humble grape, and although they are little, they are tasty, packed with nutrition, and one of the more versatile fruits I’ve come … Continue reading