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Falling for Traditional Foods with a Twist

There is nothing quite like the smell of fresh baked pumpkin pie to make it feel like fall. Traditional fall foods like pumpkins, sweet potatoes, and butternut squash inspire a sense of comfort and home in all of us. According to a recent Foodie News segment from the American Farm Bureau, these fall foods are inspiring more than just a sense of home. They are appearing all over the specialty foods market and are one of the biggest food trends right now.

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Your Favorite Recipes: Thanksgiving

Whether you make a meal that would make Martha Stewart proud or you are anxious about cooking your first Thanksgiving dinner, the right recipe can make all the difference.

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Community Gardens Growing In Popularity in Arizona Desert

When times get tough, it seems the tough get “growing.” Community gardens – a tradition in many part of the country, especially during times of economic insecurity – are being rediscovered.

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Making Mother’s Day Memorable

If you picture the perfect Mother’s Day, what do you see? Does the thought of poorly made pancakes, piled up by cute children and a well meaning Dad delivered via a tray decorated with paper flowers make you smile?

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Arizona Legacy Beef: May Delivery

Here is our favorite recipe with our London Broil monthly special:

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