Tag Archives: Durum
This article originally appeared in the January/February 2013 issue of Foodie News, brought to you by the Public Relations Department of the American Farm Bureau Federation. Freekeh, the newest grain-based product to hit the specialty food shelves, is catching the eye … Continue reading
So your Arizona farmers are busy. If they don’t get right back with you on their cell phones, at least you know where they’re at out planting cotton and other crops while our weather warms up.