Be sure to try one of these delicious ways to use potatoes to fill your family’s plate (photo credit: BigStockPhoto.com)
The potato is one of May’s Vegetables of the Month. One of the most versatile veggies we are likely to find in the family pantry. Potatoes can be prepared almost every way we cook food including boiling, baking, sautéing, roasting, grilling, and steaming. They are a staple in many Arizonans diet because they go so well with almost every protein, other vegetables, and pretty much everything we use to fill our plates.
This month, try some new recipes for this old family favorite.
Here are just some of the delicious ways you can use potatoes when you plan your May menu.
- Chilled Potato, Leek, and Beet Soup
- Albondigas Meatball Soup
- Roast Pork with Potatoes
- Classic Minestrone Soup
- Cornish Pasties
- Potatoes Deluxe
- Frittata with Bacon and Potatoes
- Ham and Potato Casserole
- Oven Roasted Red Potatoes with Asparagus
- Left Over Mashed Potatoes
- Meal in One Potatoes
- Pork Roast with Potatoes
- Pot Roast
- Potato Cheese Soup
- Savory Goat Meat Stew with Dumplings
- Savory Potato Strips
- Scalloped Golden Potatoes with Goat Cheese
- Twice Baked Potato Casserole
- Zesty Papa Protein Scramble
- Cheesy Potato Pancakes
- Honey Roasted Red Potatoes
- Four Cheese Scalloped Potatoes
- Creamy Au Gratin Potatoes
- Potato Salad
- Baked French Fries
- Chicken Pot Pie
- Famous Hash Browns
- Cheesy Ranch Potato Bake
- Loaded Baked Potato Salad
- Garlic Red Potatoes
- Hash Brown Casserole
- Zucchini and Potato Bake
- Crock Pot Potato Salad
- Cowboy Mashed Potatoes
- Potato Leek Soup
- Greek Style Potatoes
- Potato Kielbasa Skillet
- Creamy Potato Casserole
- Fully Loaded Baked Potato Soup
- Garden Stuffed Baked Potatoes
- Grilled Garlic Potatoes
- Yummy Baked Potato Skins
- Tangy Dill Potato Salad
- Roasted Fingerling Potatoes with Garlic and Herbs
- Garlic Home Fries
- Oven Roasted Parmesan Potatoes
- Potatoes Gnocchi
- Cajun Oven Fried Potatoes
- Caramelized Onion and Horseradish Mashed Potatoes
- BBQ Potatoes
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