Cantaloupe Basil Salsa
This unique salsa starts with a sweet base of fresh Arizona cantaloupe, adds the peppery flavor or basil for a little bite, and then pours on the heat with minced Thai peppers. It is a taste sensation that is as yummy as it is unique. It can be eaten with chips, used to top tacos, or as a fresh complement to chicken or vegetable nachos. Click for recipe